| Theme | Cutting edge knowledge and treatment -- oxidative stress in CKD and dialysis patients | |
|---|---|---|
| Title | Involvement of AGEs in the progression of chronic kidney diseases | |
| Publish Date | 2020/11 | |
| Author | Seitaro Tanaka | Laboratory of Food and Regulation Biology, Graduate School of Agricluture |
| Author | Rei-ichi Ohno | Laboratory of Food and Regulation Biology, Graduate School of Agricluture |
| Author | Riyo Yamasaki | Department of Bioscience, School of Agriculture, Tokai University |
| Author | Ryuji Nagai | Laboratory of Food and Regulation Biology, Graduate School of Agricluture / Department of Bioscience, School of Agriculture, Tokai University |
| [ Summary ] | No Summary | |